Caramel Pie
Caramel Pie is an easy dinner. Made with 1 can eagle brand milk, 1 (8 oz.) carton cool whip and 1 pie crust (any kind), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Put unopened milk in a saucepan.
Cover completely with water and boil for 3 hours.
Keep can covered with water.
After 3 hours, let can cool.
Open can and pour into bowl and stir.
Pour into pie crust.
Cover with Cool Whip.
Very good if frozen or very well chilled.
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