Caramel Pie
Caramel Pie is an moderately easy dinner. Made with 1 1/2 c. dry white sugar, 1 c. hot water, 4 egg yolks, 1/2 c. sugar and 5 tbsp. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a large skillet, let melt and brown the 1 1/2 cups white sugar.
Add hot water; simmer until dissolved.
Add custard mixture of: egg yolks, 1/2 cup sugar, flour, whole egg, milk and vanilla. Cook until thick.
Pour into baked crust; top with meringue and brown in oven.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment