Caramel Pie
Caramel Pie is an moderately easy dessert you can prepare in just 54 minutes. Made with c. white sugar, c. brown sugar, egg yolks, . flour and c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Brown 1/2 cup white sugar in heavy skillet.
Combine the other sugar, flour, egg yolk, milk, butter and vanilla in double boiler and heat.
Pour caramelized sugar into mixture, stirring until smooth and thick.
Pour into baked pie shell.
Make meringue with 3 egg whites and 3 tablespoons sugar and brown.
π· Perfect Pairings
Complete your meal with these
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