Caramel Pecan Pie
Caramel Pecan Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1/4 c. margarine, 1/4 c. water, 3 eggs and 30 caramels, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine margarine, water, caramels in pan stir until completely melted.
Then add rest of ingredients into pan.
Pour into 2 unbaked pie crusts.
Bake at 325 degrees until crust is brown.
π· Perfect Pairings
Complete your meal with these
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