Caramel-Pecan Cookies
Caramel-Pecan Cookies is an moderately easy dinner. Made with 2 cups flour, 1 tsp. baking soda, 1 stick butter, softened, 3/4 cup sugar and 1/2 cup brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine four and baking soda; set aside.
Beat together butter, sugar and brown sugar; mix in egg, half & half and vanilla.
Beat in flour mixture, then stir in pecans and Rolo candies, cut in half.
Drop dough by tablespoonfuls 2 inches apart onto baking sheets and bake at 350 degrees for 15 minutes.
Cool on racks.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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