Caramel Nuts
Caramel Nuts is an easy dinner. Made with 4 c. sugar, 3/4 c. half and half cream, pinch of salt and pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Caramelize 1 cup sugar heavy pan.
While cooking, mix 3 cups sugar, cream a larger pan; when mixture comes to a boil, add caramelized sugar to mixture and cook until it comes to dropped in water). Cool and beat; when it holds, dip end of nut in and drop on waxed paper.
If it gets too hard, add a little cream. You can also use this for cake icing.
π· Perfect Pairings
Complete your meal with these
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