Caramel Icing
Caramel Icing is an easy dinner. Made with 2 c. brown sugar, packed, 1 c. white sugar, 1 c. cream, 1 stick margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Boil brown sugar, white sugar and cream until forms firm ball when dropped in water.
Remove and add margarine and vanilla.
Beat until spreading consistency.
π· Perfect Pairings
Complete your meal with these
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