Caramel Fudge Cake
Caramel Fudge Cake is an moderately easy dinner. Made with 1 stick oleo, 2 c. light or dark brown sugar, firmly packed, 1 c. plain flour, sifted, 1/4 tsp. salt and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Melt oleo; add brown sugar, flour, salt, baking powder and beaten eggs.
Mix good; then add black walnuts to mixture.
Bake in a greased pan approximately 40 minutes at 325° to 350°, depending on oven.
After cake cools, cut in squares and roll in powdered sugar.
🍷 Perfect Pairings
Complete your meal with these
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