Caramel Frosting
Caramel Frosting is an easy dinner. Made with 1/2 c. butter, 1/4 c. sweet milk, 1 tsp. vanilla, 1 c. brown sugar and 3 1/4 c. confectioners sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together butter and sugar in a saucepan.
Boil for one minute.
Let cool.
Add 1/4 cup sweet milk.
Sift into this confectioners sugar; beat until cold.
Add vanilla and frost cake.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment