Caramel Frosting
Caramel Frosting is an moderately easy dinner. Made with 1/4 c. water, 1/2 c. butter, 1 c. brown sugar, 2 c. powdered sugar and 1 t. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix butter and brown sugar.
Let bubble 2 minutes.
Stirring constantly.
Add 1/2 c. water and milk.
Bring to a boil.
Remove from heat, beat in sugar.
Add vanilla.
π· Perfect Pairings
Complete your meal with these
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