Caramel Corn(Amish Recipe)
Caramel Corn(Amish Recipe) is an easy dinner. Made with 3 c. brown sugar, 3/4 c. white syrup, 3 sticks oleo and 12 qt. popped corn, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bring first three ingredients to a boil and pour over popped corn.
Heat in oven for 1 hour at 250Β°.
Stir often.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment