Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with qt. popped corn, c. nuts, c. sugar, c. oleo and c. dark corn syrup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix sugar, oleo and syrup.
Stir over heat until it boils. When it boils, cook 5 minutes without stirring.
Remove from heat and stir in vanilla and soda.
Pour over corn.
Bake in oven for 1 hour at 250Β°, stirring every 15 minutes.
Cool.
Store in tight container.
π· Perfect Pairings
Complete your meal with these
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