Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with qt. popped corn, c. brown sugar, butter, c. white corn syrup and . baking soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Pop 5-quarts of popcorn.
Place one layer on baking sheets and set aside.
In a large saucepan, combine brown sugar, butter and corn syrup.
Boil 5 minutes; remove from heat.
Add baking soda, vanilla and salt; stir thoroughly.
Mixture will foam up.
Pour over popped corn; mix well.
Place baking sheets in 250Β° oven for 40 minutes.
Stir every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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