Caramel Corn
Caramel Corn is an easy dinner. Made with 1 c. popped popcorn, 2 sticks butter, 2 c. brown sugar and 1/2 c. karo syrup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil butter, brown sugar and syrup 5 minutes; pour over popped corn in cake pan.
Put in oven and cook 40 minutes at 225Β° until crunchy.
Stir often.
π· Perfect Pairings
Complete your meal with these
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