Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 1 1/2 bags hulless popcorn, 1 c. butter or oleo, 2 c. brown sugar, 1/3 c. corn syrup (light) and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the butter or oleo, brown sugar and syrup and bring to a boil.
Simmer for 5 minutes.
Add vanilla and baking powder.
Put hulless corn in 2 large pans or 1 large deep roaster.
Pour syrup over all evenly and mix well.
Bake at 225Β° for 1 hour.
Stir every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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