Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 3 qt. popped corn, 1 stick margarine, 1 c. brown sugar, 1/4 c. karo syrup and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil margarine, brown sugar, Karo syrup slowly for 5 minutes. Remove from heat and add soda and salt.
Mix in popcorn and bake in 200Β° oven for 1 hour, stirring every 15 minutes.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment