Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 8 or 9 c. popped corn, 2 c. brown sugar, 1 c. oleo, 1/2 c. white syrup and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil 5 minutes stirring occasionally.
Remove from heat and add vanilla and baking soda.
Mix well.
Pour over popcorn.
Bake on 2 cookie sheets 1 hour at 250Β°.
Stir about 3 times while baking.
π· Perfect Pairings
Complete your meal with these
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