Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 6 qt. popped corn, 1 c. oleo, 2 c. brown sugar, 1/2 c. white corn syrup and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil for 5 minutes the oleo, brown sugar, corn syrup and salt. Add soda and vanilla; stir well.
Pour over popped corn in large pan.
Bake in oven 1 hour at 250Β°, stirring every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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