Caramel Coconut Pie
Caramel Coconut Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with . coconut, c. chopped pecans, butter, eagle brand milk and . cream cheese, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Toast coconut, pecans and butter in skillet and let cool. Mix milk and cream cheese together.
Fold cool whip into milk and cheese mixture.
Pour 1/2 of cream cheese mixture into bottom of graham cracker crust.
Put 1/2 of coconut mixture on top of that. Squeeze caramel sauce on, then top with the rest of cream cheese mixture.
Put rest of coconut and pecans on top and freeze.
π· Perfect Pairings
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