Caramel Cheese Puffs
Caramel Cheese Puffs is an easy dinner. Made with 2 (8 oz.) bags large puffed cheese curls, 2 c. brown sugar, 1 c. oleo, 1/2 c. dark karo syrup and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Put cheese curls in large turkey roaster.
Combine brown sugar, oleo and Karo syrup in saucepan and boil for 5 minutes. Add soda and stir.
Pour sugar mixture over cheese curls and stir. Bake at 250Β° for 1 hour.
Stir every 10 minutes.
Dump out on counter and separate.
When cooled, store in airtight container.
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