Caramel Brownies
Caramel Brownies is an moderately easy dinner. Made with 1 german chocolate cake mix, 2/3 c. evaporated milk, 1 stick butter or margarine, melted, 1 pkg. of caramels and 1 c. chocolate chips, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Melt caramels and 1/3 c. evaporated milk over low heat. Meanwhile, mix cake mix, 1/3 c. evaporated milk and melted butter. Press 1/2 mixture into bottom of greased 9 X 13 pan.
Bake at 350° for 5 minutes.
Sprinkle chocolate chips and nuts on cake. Cover with melted caramels.
Use remaining cake mix and drop by tablespoons over caramel.
Bake at 350° for 20-25 minutes.
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