Cantaloupe and Blueberries with Yogurt Dressing
Cantaloupe And Blueberries With Yogurt Dressing is an easy dinner. Made with 2 cantaloupes, juice from 2 lemons, 2 c. blueberries, 1 c. plain low-fat yogurt and 1/2 tsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Rinse and dry cantaloupes.
Cut each melon in half; scoop out and discard seeds.
Drizzle melons with lemon juice; set aside. In a small mixing bowl, combine berries, yogurt and vanilla.
Fill melon halves with equal amounts of mixture.
Makes 4 servings.
π· Perfect Pairings
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