Canning String Beans
Canning String Beans is an easy dinner. Made with string beans, 1 tsp. salt and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Stem, cut and wash beans.
Blanch beans and pack in jars (real full).
Add salt and lemon juice.
Do not add water.
Cook in pressure cooker with 10 pounds pressure for 30 minutes.
When ready to use, a cheese sauce may be added or brown butter in a saucepan and add onion, bologna pieces or bacon.
Then add beans and simmer 5 minutes.
π· Perfect Pairings
Complete your meal with these
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