Canned Hot Peppers
Canned Hot Peppers is an easy dinner. Made with 1 gal. hot peppers, 1/2 c. water and vinegar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Thoroughly wash peppers, cut in two, remove seeds and pack into clean jars.
Add water.
Fill with vinegar and 1 teaspoon salt (pint jars).
Do not process.
Heat lids and seal.
Don't be alarmed if jars do not seal.
They will keep.
π· Perfect Pairings
Complete your meal with these
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