Canned Green Beans
Canned Green Beans is an easy dinner. Made with 1 can green beans, 3 inch sq. salt pork or piece of ham, 1 can water and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Open can of cut green beans.
Place in boiler pot (3-quart size).
Add about 3 inch square salt pork or piece of ham.
Add about a can of water.
Cook about 1 hour.
When ready to serve, add about 1/2 cup milk and let come to boil, then remove immediately, otherwise the milk will curdle.
Serve with corn bread.
If no meat, then add about 2 tablespoons butter.
π· Perfect Pairings
Complete your meal with these
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