Canned Baked Beans with Bacon or Frankfurters
Canned Baked Beans With Bacon Or Frankfurters is an moderately easy dinner. Made with 2 1/2 c. pork and beans (21 oz. can), 1/4 c. catsup, 2 tbsp. molasses, 2 tbsp. brown sugar and 2 tbsp. bacon drippings, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Place beans in a greased shallow ovenproof dish.
Cover the top with bacon or skinned sliced frankfurters.
Bake, covered, for 30 minutes.
Uncover and bake another 30 minutes.
π· Perfect Pairings
Complete your meal with these
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