Canned Apples
Canned Apples is an easy dinner. Made with 3 gal. peeled, cored, and quartered apples, 10 c sugar and 1 c vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cover with 10 cup sugar and 1 cup vinegar.
Let stand over night.
Cook down like preserves, and seal in sterilized jars. Can be used as preserves or for fried pies.
Good luck!
π· Perfect Pairings
Complete your meal with these
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