Canned Apple Pie Filling
Canned Apple Pie Filling is an moderately easy dinner. Made with 4 c. sugar, 1 c. cornstarch, 2 tsp. cinnamon, 1/4 tsp. nutmeg and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Pour olive oil over day old bread.
Cut in cubes and spread on cookie sheet.
Sprinkle oregano and parsley over top.
Bake at 300Β° until light golden brown.
π· Perfect Pairings
Complete your meal with these
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