Canned Apple Pie Filling
Canned Apple Pie Filling is an moderately easy dinner. Made with 4 1/2 c. sugar, 1 c. cornstarch, 10 c. water, 3 tsp. cinnamon and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except lemon juice and apples, in a large kettle.
Cook until thick and bubbly.
Remove from heat and add lemon juice.
π· Perfect Pairings
Complete your meal with these
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