Candy Covered Popcorn
Candy Covered Popcorn is an moderately easy dinner. Made with 2 c. butter, 2 c. brown sugar, packed, 1/2 c. karo, 1 tsp. salt and 1/2 tsp. soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter; add sugar, Karo and salt.
Bring to a boil, stirring constantly; boil 5 minutes without stirring.
Remove from heat; stir in soda and vanilla.
Pour in small amounts over popcorn.
Bake at 250Β° for 1 hour.
Stir every 15 minutes.
π· Perfect Pairings
Complete your meal with these
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