Candy Cane Cookies
Candy Cane Cookies is an moderately easy dinner. Made with 1 c. butter, 1 c. sugar, 1 egg, 1 tsp. vanilla and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together butter, sugar, egg and vanilla.
Add sifted flour and salt; mix thoroughly.
Divide dough in half.
Blend food color and peppermint extract in half of dough.
Chill 1/2 hour.
Make candy cane shapes (twist a red rope around a white rope and shape into candy canes).
Bake at 375Β° for 9 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment