Candy Bars
Candy Bars is an easy dinner. Made with 1 c. margarine, melted, 1 c. brown sugar, packed firmly, 4 c. quick quaker oats, 3/4 c. chunky peanut butter and 1 (12 oz.) bag milk chocolate chips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix margarine, brown sugar and oats together.
Bake in greased jelly roll size baking sheet with 1-inch side for 15 minutes at 350Β°.
Remove from oven.
Spread with peanut butter while still warm.
Melt chocolate chips in double boiler and spread over peanut butter.
Cool in fridge.
Cut into bar size pieces.
π· Perfect Pairings
Complete your meal with these
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