Candy Bar Pie

Candy Bar Pie

Candy Bar Pie is an easy dinner. Made with 1 (10 oz.) pkg. marshmallows, 2/3 c. milk, 1 (12 oz.) whipped topping, thawed, 3-4 (1.5 oz.) candy bars (any kind) and 2 graham crusts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Make a double boiler by putting a medium pan in a large pan. Put water in bottom pan until it touches the top pan.

Break up the candy bars into 1-2 inch pieces.

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