Candied Yams with Pineapple
Candied Yams With Pineapple is an moderately easy dinner you can prepare in just 42 minutes. Made with large can yams, drained, small can crushed pineapple, drained (reserve juice), c. brown sugar, . cinnamon (more, if desired) and . margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Place yams in baking dish and top with pineapple.
Sprinkle brown sugar and cinnamon over pineapple.
Use small amount of reserved pineapple juice to dissolve sugar; dot with butter.
Cover with foil and bake 30 minutes at 375Β°.
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