Candied Yams
Candied Yams is an moderately easy dinner you can prepare in just 46 minutes. Made with medium sweet potatoes, c. water, . lemon juice, c. sugar and . syrup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Boil potatoes until half done; peel, cut and place in baking dish.
Combine sugar, water, syrup and margarine; cook over low heat until it forms soft ball when dropped into cold water.
Add lemon juice; pour over potatoes and sprinkle with nutmeg.
Place in 450Β° oven; cook for about 1 hour, basting potatoes with syrup.
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