Candied Dill Pickles

Candied Dill Pickles

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Candied Dill Pickles is an easy dinner. Made with 1 qt. whole dill pickles, drained (heinz genuine dill pickles are best), 3 c. sugar, 2/3 c. cider vinegar and 2 tbsp. mixed pickling spices, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cut pickles into 1/2-inch slices, then quarter.

Return to jar.

Cook sugar, vinegar and pickling spices to boiling; boil for 1 minute.

Cool liquid slightly.

Strain and pour over pickles. Store in refrigerator for one week.

🍷 Perfect Pairings

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