Candied Apples
Candied Apples is an easy dinner. Made with 12 red delicious or limbertwig apples, 3/4 c. sugar, 2 scant c. water, cinnamon and 1 bottle red food coloring, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel and core apples.
Place in deep frying pan.
Mix sugar, water and food coloring and pour over apples. Bring to boil and then reduce heat.
Cook until tender.
Sprinkle cinnamon on top before serving.
π· Perfect Pairings
Complete your meal with these
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