Candied Acorn Squash Rings

Candied Acorn Squash Rings

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Candied Acorn Squash Rings is an easy dinner. Made with 2 acorn squash, cut into 1-inch rings and seeded, 2/3 c. packed brown sugar and 1/2 c. butter or margarine, softened, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Arrange squash in a shallow baking pan; cover with foil.

Bake at 350Β° for 35 to 40 minutes or until tender.

Combine sugar and butter; spread over squash.

Bake uncovered for 15 to 20 minutes; basting occasionally.

Yields 6 servings.

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