"Can't Be" Beet Jelly
"Can'T Be" Beet Jelly is an easy dinner. Made with 3 c. beet juice, 4 tsp. lemon juice, 1 box powdered pectin, 1 small pkg. raspberry unsweetened soft drink mix and 4 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine beet juice, lemon juice and pectin in a large pan. Bring to a rolling boil.
Quickly add sugar and boil for 6 minutes.
Add the soft drink powder and mix thoroughly.
Pour into 8 ounce jelly jars.
Fill to within 1/2-inch to top of jars. Screw bands on lids tightly; process in boiling water bath 5 minutes.
Yields 4 (8 ounce) jars.
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