Can-Can Chicken
Can-Can Chicken is an moderately easy dinner you can prepare in about 1 hour. Made with (10 1/2 oz.) can condensed cream of chicken soup, (10 1/2 oz.) can condensed cream of celery soup, soup can water, c. minute rice and (12 oz.) can boned chicken or 1 1/2 c. diced, cooked chicken, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients except noodles in a large skillet. Stir to mix.
Bring quickly to a boil.
Cover; reduce heat and simmer 4 minutes or until chicken is done.
Remove from heat; stir.
Serve with the noodles.
Makes 4 to 6 servings.
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