Campstove Bread
Campstove Bread is an easy dinner. Made with 3 c. self-rising flour, 2 tbsp. sugar and 1 (12 oz.) can beer, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large bowl, combine flour, sugar and beer.
Stir just until mixed.
Let stand 5 minutes.
Pour into well-greased pan.
Bake at 400Β° for 50 minutes.
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