Calzones
Calzones is an easy dinner. Made with 2 loaves frozen bread dough, 8 oz. mozzarella cheese, 3 c. spaghetti sauce, 1/4 lb. sliced pepperoni and any other favorite pizza toppings, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Thaw the bread dough.
Divide each loaf into 5 parts each. Roll each piece on a floured board or stretch with your hands, making 10 (7-inch) squares.
Fold your favorite fillings into square; form a turnover.
Pinch edges to seal.
Place on a greased baking sheet.
Bake for 15 minutes at 350Β°.
Heat sauce and use as a topping.
Freeze unbaked Calzones to use another day.
Thaw and bake as directed.
Makes 10 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment