California Walnut Pie
California Walnut Pie is an moderately easy dinner. Made with 1/2 c. brown sugar, 2 tbsp. cornstarch, 1 1/4 c. light corn syrup, 3 tbsp. margarine and 3 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sugar and cornstarch in saucepan.
Add corn syrup, margarine
Heat until margarine is melted. Beat eggs and vanilla together.
Into sugar mixture. Blend well. Pour into an unbaked pie shell.
Sprinkle nuts on top.
Bake at 350Β° for 40 to 45 minutes.
π· Perfect Pairings
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