California Potatoes
California Potatoes is an moderately easy dinner. Made with 32 oz. pkg. frozen hash browns, thawed, 1 can cream of chicken soup, 16 oz. container sour cream, 1 1/2 c. shredded cheddar cheese and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine cheese, onions, soup, melted butter and sour cream. Mix well.
Add mixture to the hash brown potatoes.
Spread in large buttered casserole dish or 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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