California Pineapple Cake
California Pineapple Cake is an moderately easy dinner. Made with 2 c. sugar, 2 eggs, 2 c. flour, 2 tsp. baking powder and 1 (22 oz.) can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cream the sugar and eggs.
Add flour and baking powder.
Add pineapple with juice, nuts and vanilla.
Pour into a greased 13 x 9-inch pan and bake at 350Β° for about 35 minutes.
π· Perfect Pairings
Complete your meal with these
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