California Chicken Salad
California Chicken Salad is an easy dinner. Made with 1 (3 1/2 lb.) broiler-fryer, 1 lb. red grapes, 1/2 c. mayonnaise, 1/3 c. milk and 2 celery stalks, thinly sliced (1 c.), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Rinse chicken and cook in salted water until done.
Cut or tear in small pieces.
Cut grapes in half.
Mix mayonnaise, milk and 1/4 teaspoon salt.
Add chicken, celery and grapes; mix well.
π· Perfect Pairings
Complete your meal with these
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