Cake Frosting
Cake Frosting is an easy dinner. Made with 1/2 c. butter or margarine, 2 c. confectioners sugar, 1 egg white, beaten stiff, 1 tsp. vanilla and 2 oz. melted chocolate (optional), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening.
Add confectioners sugar; add egg whites and beat well.
Add vanilla or other desired flavoring.
Beat until smooth; spread on cake.
π· Perfect Pairings
Complete your meal with these
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