Cajun Pork Chop Casserole

Cajun Pork Chop Casserole

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Cajun Pork Chop Casserole is an moderately easy dinner. Made with 2 (1 oz.) pkg. dry onion soup mix, 3 c. water, 2 c. instant uncooked rice, 1 (4.5 oz.) can mushrooms, drained and 6 (approximately 3/4-inch) pork chops, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°. Clean and season pork chops with Tony's seasoning and place in bottom of casserole dish.

Mix soup mix, water, rice and mushrooms together and pour on top of chops.

Cover with foil and bake for 1 hour.

When cooked, remove pork chops and sprinkle with salt.

Add Tabasco to rice mixture and mix.

🍷 Perfect Pairings

Complete your meal with these

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