Cajun Pasta and Chicken
Cajun Pasta And Chicken is an moderately easy dinner. Made with 8 oz. rotelle macaroni, 3 chicken breasts, cut, 3 tbsp. flour, 1 (16 oz.) can whole tomatoes and 2 bell peppers (1/2-inch strips), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook macaroni; brown chicken in 2 tablespoons oil.
Remove and add peppers and onions.
Remove and add remaining oil.
Stir in flour.
Stir until dark brown; add tomato to make thick sauce. Add chicken, onion and pepper to sauce.
Serve over macaroni.
π· Perfect Pairings
Complete your meal with these
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