Cajun Dirty Rice
Cajun Dirty Rice is an moderately easy American dinner you can prepare in just 58 minutes. Made with (8 oz.) pkg. swanson frozen chicken livers, thawed and chopped, c. chopped green pepper, c. chopped celery, large clove garlic, minced and c. butter or margarine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
In 10-inch skillet over medium-high heat, cook livers, green pepper, celery and garlic in butter until vegetables are tender, stirring often.
Stir soup mix, water and hot pepper sauce into skillet.
Heat to boiling; stir in rice.
Reduce heat to low. Cover; simmer 20 minutes or until rice is tender.
Makes 6 servings.
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